Farm to Feed: Reducing Food Waste and Creating Food Security in Kenya

Farm to Feed: Reducing Food Waste and Creating Food Security in Kenya
Case Code: LDEN205
Case Length: 6 Pages
Period: 2021-2023
Pub Date: 2023
Teaching Note: Available
Price: Rs.400
Organization : Farm to Feed Kenya
Industry :Agriculture & Forestry
Countries : Kenya
Themes: Social Entrepreneurship, Women Entrepreneurs, Business Models ,Community Involvement
Farm to Feed: Reducing Food Waste and Creating Food Security in Kenya
Abstract Case Intro 1 Case Intro 2 Excerpts

Food Loss and Wastage in Africa

According to World Wildlife Fund Report 2021, about 1.2 billion tons of food was wasted on farms globally each year. This was significantly more than the food wasted in the retail, food service industries, and households combined. Approximately 10 percent of global greenhouse gases were generated from food waste and this was six times more than the emissions from the global aviation industry..

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